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Unpacking the Growth in Per Capita Availability of Fresh Market Tomatoes
关键词:
technology
年份:
2019
摘要:
d to growing imports, largely from Mexico; changing demographics and ta ...
Measuring the Value of the U.S. Food System: Revisions to the Food Expenditure Series
关键词:
methodology
年份:
2018
摘要:
ERS researchers updated methods and sources used in the Food E ...
Request for Applications for Competitive Grant Award To Establish a USDA RIDGE Center for Food and Nutrition Assistance Research
关键词:
application
年份:
2016
摘要:
USDA's Economic Research Service (ERS), in collaboration with USDA's Fo ...
The Estimated Amount, Value, and Calories of Postharvest Food Losses at the Retail and Consumer Levels in the United States
关键词:
processing
年份:
2014
摘要:
associated with food loss: 141 trillion in 2010, or 1,249 calories per ...
Fruit and Tree Nuts Outlook: March 2012
关键词:
processing
年份:
2012
摘要:
USDA's National Agricultural Statistics Service (NASS) released its March...

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